All posts tagged featured
Undercover Foodie serves up the local dish: Plums Restaurant
By Author Unknown | Date night. A chance to reconnect. An opportunity to hear my real name for an extended stretch of time. Real, adult conversation. I mean, I love our daughter but talking about Elmo and the potty can get …
Very special ‘Key to the City’ given to Candice Glover
By Mary Ellen Thompson | When the powers that be at American Idol asked our Mayor, Billy Keyserling, to present Beaufort’s very own Candice Glover with a key
A Taste of Beaufort and Candice: A look back at the weekend’s events
Video: From A Taste of Beaufort and Orchid Paulmeier to Candice Glover and even Mark Sanford, here's a special look at Saturday's events in downtown Beaufort with Kevin
Sometimes Later Band: We Play the Music You Like to Hear
By Mary Ellen Thompson | A band, in and of itself, is not an entity, especially one that came together randomly; it is disparate, a sum of its
Meet Aiko: Pet Friendly Beaufort’s Pet of the Month for April 2013
Every month, Pet Friendly Beaufort selects a Pet of the Month through a contest on it's Facebook Page and then profiles each winner...right here! Congratulations to Erika Bramer
What’s Pickin? It’s Strawberries at Dempsey Farms
By Pat Branning | There is something so simple, yet so very amazing about picking your own strawberries straight off the vine. I love this farm, the smell
Homegrown Sound: The Bull Grapes
By Cindy Reid | There is authentic and then there is lowcountry, rolled in the pluff mud and baptized in the salt water marsh authentic. You either are
Wedding spots: Beaches, boats, and backyards
By Ashley Hamm | It’s wedding season across the Lowcountry once again. The time of year when the bride and groom are united as one, families double in
Take a walk on the water: Stand-Up Paddling
By Kelley Luikey | Stand-Up Paddling (SUP) is a great way to get outside and enjoy the beautiful waters our area has to offer. A day on a
It’s Strawberry Time in the Lowcountry
By Pat Branning | Remember the strawberries of your childhood, fresh-picked in the early morning and served with whipped cream and shortcake in the evening? Take a trip
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